HEALTHY COOKING

Cast Iron Wok is made of high-grade pure iron. Season the wok before use! A well-seasoned cast iron wok provides a safe, healthy, non-stick and chemical-free cooking surface for your family.

HEAT RETENTION AND EVEN COOKING

Cast Iron Wok has exceptional heat retention capability for even cooking. Even heating leads to faster food preparation, lock tastes and juices inside food, and avoid loss of nutrient.

MULTIPLE COOKTOPS AND VERSATILE COOKING

Cast Iron Wok can be used on all cooktops: gas, electric, induction, oven, broiler, grill, and even the camp, a campfire, or the fire pit. Enjoy cooking all types of meals, from roasted vegetables, to stir fry, seafood, and more.

USE AND CARE

Cast iron wok is NOT dishwasher and oven safe! Avoid placing hot cast iron into cold water. Wash cast iron wok by hand with warm water, and dry with paper towel. Use with care, cast iron wok can last long time of use.

PRE-SEASONED COOKWARE

 Treated with high-quality vegetable oil, with no synthetic coatings or chemicals, for out-of-the-box seasoning to get you started.If you need to wash it before use, please make sure to oil it the first time after washing it

CARING TIPS

Once you are done cooking make sure to dry completely after cleaning and, while the pot is still warm, lightly oil the inside with your cooking oil of choice. A super-thin coat is all you need.

Specification

diameter size:20cm/7.8inch

Package Content: Cast iron pot uncoated and non-stick X 1

Note

Due to manual measurements, please allow slight measurement deviations.

Due to the different display and lighting effects, the actual color of the item may be slightly different from the color displayed on the picture.